A wonderfully vibrant coffee with plenty of crisp acidity, a medium light body, bright floral aromas and a long clean finish. The perfect balance of acidity and flavour.
Colombia's excellent growing conditions, perfectly suited for producing a delicious, high-quality brew, have made it the second largest global producer of Arabica coffee after Brazil. Over 500,000 farms, most of them smallholdings of 5 hectares or less, are scattered across the 'zonas cafeteras', some of the most biologically diverse landscapes in the world.
Roast and ground coffee
OrganicSuitable for vegetarians Nutrition Value: Country Of Origin: UK