With intense stem and spicy ground ginger, these zingy biscuits are a winner. Baked with oats, certified sustainable palm oil and a touch of malt for richness. These moreish biscuits are great at any time of day with a cup of tea or perhaps enjoy them with a fresh spreadable goat's cheese?
Organic, Baked with our organic flour, Source of fibre, Suitable for vegans
Country of Origin
OrganicSuitable for vegetarians Nutrition Value: Typical Values Per 100g
of which saturates 7.0g
of which sugars 22g
Salt 0.53g Country Of Origin: United Kingdom