cipriani

Arrigo Cipriani chose the best Italian ingredients he could find to make the renowned pasta that is served in Harry’s Bar and Cipriani restaurants ...

The best durum wheat from Puglia is cold processed in time honoured tradition using a technique that respects both the raw materials and time. This...

The best durum wheat from Puglia is cold processed in time honoured tradition using a technique that respects both the raw materials and time. This...

A mareman tomato with an intense taste, characterized by the right balance between acidity and sugars, creates this delicious Passata perfect as a ...

This simple sauce, made with juicy Maremma tomatoes, will take you to Italy in moments. Perfect with Cipriani Classic Pappardelle, you can create a...

This organic pasta sauce, made in Italy by Cipriani, uses a very special recipe. The Sansovina recipe will bring all the flavours of the famous res...