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Garofalo Gluten Free Anellini 400g Botiga

Garofalo Gluten Free Anellini 400g

by Garofalo
Sold out
£7.90 - £7.90
£7.90
£7.90 - £7.90
£7.90

Made with a combination of corn flour, brown rice and quinoa, Garofalo Gluten Free Pasta is formulated specifically for coeliacs and the gluten intolerant. It offers the flavour of a genuine pasta that is bronze drawn to obtain a rough surface which sauces and other condiments stick to very well. Full Taste Pasta, Give up gluten without compromising taste, Gluten Free, Specifically formulated for coeliacs, European Vegetarian Union, Suitable for vegans, Kosher

Corn Flour (50,4%), Brown Rice Flour (22%), Rice Flour (21,4%), Potato Starch, Quinoa Flour (3%), Stabiliser: Mono and Diglycerides of Fatty Acids

Free From Cereals Containing Gluten, May Contain Soya