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Lee Kum Kee Chinese 5 Spice Paste 195g

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Original price £5.35 - Original price £5.35
Original price
£5.35
£5.35 - £5.35
Current price £5.35

A"five-spice" style braising and cooking sauce, made from selected spices and fermented soy bean paste. Perfect for a rich and hearty beef stew or any meat and root vegetables. A classic flavour for Cantonese style "Chu Hou beef stew". No preservatives added, Product is suitable for vegans

Fermented Soybean Paste (Water, Salt, <b>Soybeans</b>, <b>Wheat</b> Flour), Sugar, Water, Colour (Plain Caramel), White Fermented Bean Curd (Water, <b>Soybeans</b>, Ethyl Alchohol, Salt), <b>Sesame Seed</b> Paste, Yeast Extract (Yeast Extract, Water, Salt), <b>Soybean</b> Oil, Salt, Ginger, Modified Corn Starch, Dehydrated Garlic, Chines Five-Spices 0.9%

Contains Sesame, Contains Soya, Contains Wheat