Products

Apple Butter Biscuits made with Isigny AOC crème fraiche and butter. 4 stay-fresh packs with 4 biscuits in each.This butter biscuit dates back to t...

Guerande Coarse Sea Salt, No Additives, Hand Mixed. It was between 854 and 859 that the monks from St. Saveur de Redon were donated several salines...

Fresh Tomato Coulis from Provence Made in Provence with 1.2kg of fresh tomatoes grown in Provence.  Picked, planted, softened and gently reduced, ...

Soft Montélimar French NougatThis delicacy was originally a Roman cake made with honey and nuts. The nougat in its current form appeared in the 17t...

Provençale SauceIt was at the end of the 18th century that people became more knowledgeable about the tomato or better known at the time as the "to...

Plain cooked white beans from VendéeThese soft white beans date back to the 16th Century in South America when the sailors offered it to Pope Cleme...

REM-WHAT?Rempapa comes from the word ‘rempah’, which means spice paste in Malay. Founded by cookery writer Shu Han Lee, Rempapa's range of curry pa...

REM-WHAT?Rempapa comes from the word ‘rempah’, which means spice paste in Malay. Founded by cookery writer Shu Han Lee, Rempapa's range of curry pa...

REM-WHAT?Rempapa comes from the word ‘rempah’, which means spice paste in Malay. Founded by cookery writer Shu Han Lee, Rempapa's range of curry pa...

REM-WHAT?Rempapa comes from the word ‘rempah’, which means spice paste in Malay. Founded by cookery writer Shu Han Lee, Rempapa's range of curry pa...

Which one will you get?Orange?, Raisin?, Coffee?, Chocolate?, Maltesers®?, Toffee? Suitable for vegetarians

Which one will you get?Coffee?, Raisin?, Orange?, Chocolate?, Toffee?, Maltesers®? Suitable for vegetarians

Genuine Parchment Paper Non - StickOven safe up to 215CNo cooking oil or spray neededGreat results every time - Cut and line baking sheets and pans...

Our Swiss Vegan Almond & Sea Salt Bar is filled with smooth almond butter and almond pieces, then dipped in a silky Swiss vegan m'lk chocol...

Our Italian-inspired organic Almond Biscotti are packed with almond pieces and baked with pure coconut oil for a 'buttery' crunch without the b...

Our Swiss vegan Chocolate Peanut Butter Soft-Baked Filled Cookie is a rich chocolate cookie, filled with smooth peanut butter and topped with r...

Our deliciously fragrant, vegan Coconut Crunch biscuits are baked with coconut flakes, oats and coconut oil – providing the perfect crunch. ...

Our Swiss Vegan Creamy Coconut Bar is filled with a fragrant coconut centre made with fresh coconut flakes and coconut cream and is perfectly m...

The shell of our Dark Cocoa Orange Bar is made with our signature creamy Swiss vegan chocolate, while the smooth dark cocoa and orange filling ...

Our rich, vegan Double Chocolate Hazelnut Biscuits are perfectly baked with dark chocolate chunks and coconut oil. Double the chocolate and dai...

Our perfectly baked, deliciously crunchy biscuits are filled with rich dark chocolate chips and roasted hazelnut pieces. All vegan, organic and...

Made for you with love by our expert pâtissiers in our bakery in the foothills of the swiss alps. Consciously Crafted Deliciously Swiss, Organic, G...

Our vegan buttery sablés are perfectly baked and filled with a rich hazelnut praline. Bite-sized happiness in a biscuit. These vegan,...

Our Swiss Vegan Hazelnut Chocolate Praline Soft-Baked Filled Cookie is a soft and chewy blonde cookie, filled with a creamy chocolate hazelnut ...